Discover
Our Story
LIMA, is to remember its roots of chef Marlon and gastronomy inspires him to achieve new combinations.
FUSION cuisine is that combines elements of different culinary traditions that originate from different countries, especially in the Miami tradition.
Marlon Caycho
Head Chef
Delicious Recipes
Our Daily Offers
BBQ eel, Shrimp tempura, cucumber, avocado. Topped with seared tuna, marinated in anticucho sauce, tortilla chips, ají amarillo aioli and eel sauce. |
Spicy tuna, krab salad, cream cheese, Shrimp tempura, avocado, carrots, lettuce, maduro and deep fried in panko.
50%
OFF
Teriyaki sauce or ginger sauce.
Served with white rice or brown rice.
Includes bell peppers, white onions..
Delicious Recipes
Our Menu
Sprint Rolls 5 PCs
Vegetables spring rolls
Served with sweet chili sauce
Bao Buns 2 per order
Duck or pork belly, Sliced
cucumber, carrots, scallions,
Cilantro, red cabbage in garlic
soy
Tartar
Diced tuna or salmon with
avocado , masago, scallions
sesame seed and tartare sauce
Poke Bow
Tuna or salmon with avocado
,cucumber, seaweed salad ,crab
salad and your choice of Sushi
Rice - Brown Rice
From the blog
Latest News
23July
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27July
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July
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Should to try
Chef Recommend
- Make family meals a priority in your household. Focus on the importance of being together as a family more than on making an elaborate meal.
- Start with small steps. Increase the number of family meals by one extra meal a week.
- As a family, plan a menu for the week and make a grocery list.
- Let the kids be involved. Let them help prepare food or set the table.
- Work as a family to clean up afterwards.
- Turn off the TV.
Time
Open
MONDAY - FRIDAY
7AM - 1AM (Breakfast)
n11AM - 10PM (Lunch / Dinner)
SATURDAY - SUNDAY
8AM - 1PM (Brunch)
n1PM - 9PM (Lunch / Dinner)
Reservation
Online Booking
Meet Our
Awesome Chefs
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